Experience Hokkaido at its roots.

Get hands-on with Hokkaido’s autumn bounty on this immersive farm-to-table journey through Japan’s north island. Harvest seasonal produce, learn directly from local farmers and artisans, and savor seafood and regional specialties at their freshest. From countryside fields to vibrant city streets, each day invites you to participate in the rhythms of the season—culminating in Sapporo’s lively Autumn Fest, where Hokkaido’s food culture comes alive in a celebration of flavor, craftsmanship, and fall.

What’s included on the Harvest Hokkaido Tour:

• Expert English-speaking local guides and a professional tour escort from Honolulu
• A private professional driver and full-sized bus to spread out and relax in transit between adventures
• Authentic seasonal and local food-focused experiences such as vegetable harvesting, fruit picking, cow milking, ice cream making, cheese making, sushi making, and a farm-to-table lunch tour. Plus, incredible sightseeing opportunities at places like Shikisai no Oka Flower Park, Aoike (famous blue lake), Kitakitsune Fox Farm, Mt. Io, and Lake Onneto!
• Relaxing stays at top-rated accommodations
• 24 savory meals, featuring regional and seasonal delicacies
• Portable Pocket WiFi to stay connected to family and friends back home (an HIS exclusive!)

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Key Highlights:

• Begin in Furano & Biei’s countryside, where rolling hills and flower fields set the tone for your journey. Sip locally produced wine at Furano Winery, then head into the fields for a hands-on vegetable picking experience followed by outdoor pizza making using the day’s harvest. Wander through Shikisai no Oka’s colorful patchwork hills, and take in the surreal beauty of Biei’s Blue Pond and the cascading Shirahige Waterfall — some of Hokkaido’s most photographed natural wonders. The next morning, immerse yourself in Hokkaido’s dairy industry with an indulgent cheesemaking experience.
• Ascend into the mountains of Daisetsuzan National Park, the heart of Hokkaido’s natural beauty. Ride the Mt. Asahidake Ropeway for sweeping alpine views and visit the stunning Ginga and Ryusei waterfalls. Evenings are spent relaxing in onsen inns surrounded by forested landscapes, where crisp mountain air meets deep tranquility.
• Discover eastern Hokkaido’s lakes, wildlife, and Ainu culture. Visit Lake Akan and Lake Onneto, known for their shifting colors and pristine natural surroundings. Then, explore Akan Ainu Village to learn about indigenous traditions, crafts, and practicies. Enjoy a scenic lake cruise, geothermal landscapes at Mt. Io, and finish with a special evening cultural performance inspired by Ainu folklore, blending culture and storytelling in an unforgettable show.
• Uncover northern Hokkaido’s natural charm. Get up close and personal with real Hokkaido red foxes at Kitakitsune Fox Farm, and, later, enjoy a fresh seafood lunch at Okhotsk Sea Market. Finish with a sweet treat picked fresh from the tree with a fun-filled fruit picking experience at Takaishi Orchard.
• Experience Tokachi’s farm life and seasonal harvests, one of Hokkaido’s most fertile regions. Enjoy a farm-to-table lunch highlighting local pork, take part in a Hokkaido potato harvest at Tokachi Hills, and visit working farms where you’ll milk cows, ride tractors, and make fresh ice cream.
• Explore Autumn in Sapporo, Hokkaido’s vibrant capital, just as fall colors begin to emerge. Check out the lively Central Fish Market, enjoy a sushi-making experience with lunch, and spend time shopping and relaxing around the city. Celebrate your final nights with an elegant farewell crab dinner, followed by Sapporo’s beloved shime parfait — a sweet ending to a flavorful journey.
• Conclude your journey with a free day and a half in Sapporo, where you’ll have time to savor the incredible city at your own pace. Don’t forget to visit the famous Sapporo Autumn Fest to try all the best local food and drink Hokkaido has to offer!

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Tour Itinerary

9 NIGHTS / 10 DAYS IN JAPAN

🌾Click here to see the full tour schedule!🌾

Day 0 – September 13 (Sunday): Departure from Honolulu

• Your journey to Japan begins at Honolulu International Airport, where your local tour escort will be waiting to take you on our flight. Get ready for an unforgettable adventure!

Day 1 – September 14 (Monday): Arrival in Japan

• Arrive at Haneda Airport and pass through immigration & customs, then take a short domestic flight on JL from Haneda to Chitose Airport. Meet your local guide and take short walk to your airport hotel. Rest up!
  • Hotel: Portom International Chitose Airport or similar
  • Meals included: Two meals served onboard the plane

Day 2 – September 15 (Tuesday): Furano Flavors & Flowers

• Explore Furano’s countryside with a visit to Furano Winery and a hands-on vegetable harvesting and pizza cooking experience for lunch. Continue to Shikisai no Oka Flower Park, then admire Biei’s famous Blue Pond and Shirahige Waterfall.
  • Hotel: New Furano Prince Hotel or similar ♨️
  • Meals included: Breakfast, lunch, and dinner

Day 3 – September 16 (Wednesday): Cheesemaking & Picture Taking

• Start the day with a cheese-making experience at Furano Cheese Factory. Ride the Mt. Asahidake Ropeway for sweeping alpine views, then visit the Ginga and Ryusei Waterfalls. End the day relaxing at a traditional onsen hotel, complete with a traditional kaiseki dinner.
  • Hotel: Oe Honke (onsen hotel) or similar♨️
  • Meals included: Breakfast, lunch, and dinner

Day 4 – September 17 (Thursday): Foxes & Fruit Picking

• Visit the Kitakitsune Fox Farm to see Hokkaido’s native foxes up close. After lunch at the Okhotsk Sea Market, enjoy seasonal fruit picking at a local orchard. In the late afternoon, explore Akan Ainu Village and learn about indigenous culture before enjoying a deluxe buffet dinner.
  • Hotel: Akan Tsuruga Yuku no Sato or similar♨️
  • Meals included: Breakfast, lunch, and dinner

Day 5 – September 18 (Friday): Akan Nature & Culture

• Cruise across scenic Lake Akan in the morning, then enjoy lunch nearby. Later, experience Hokkaido farm life with cow milking, tractor rides, and ice cream making. Visit Mt. Io’s volcanic terrain before a kaiseki dinner. In the evening, enjoy the cultural performance, Lost Kamuy.
  • Hotel: Akan Tsuruga Yuku no Sato or similar♨️
  • Meals included: Breakfast, lunch, and dinner

Day 6 – September 19 (Saturday): Lake Akan & Farm Fun

• Begin the day at Lake Onneto, known for its water’s changing colors. Continue to Tokachi for a “four-seasons” farm experience with a hand-grilled pork rice bowl lunch. Later, enjoy Hokkaido potato harvesting. Relax with buffet dinner at your riverside onsen hotel.
  • Hotel: Kangetsu-en or similar♨️
  • Meals included: Breakfast, lunch, and dinner

Day 7 – September 20 (Sunday): Tokachi Scenic Journey

• Visit Happiness Station for a cheerful photo stop, then enjoy a farm-to-table lunch tour at Bando Farm. Stop by the Chitose Salmon Aquarium before heading back to Sapporo. Savor a refined course dinner before checking into your hotel. Time to enjoy Sapporo!
  • Hotel: Fairfield by Marriott Sapporo or similar
  • Meals included: Breakfast, lunch, and dinner

Day 8 – September 21 (Monday): Seafood & Shopping

• Explore Sapporo Central Fish Market in the morning, followed by autumn foliage at Hiraoka Tree Art Center. Enjoy a sushi-making experience for lunch, then shop at AEON Mall. In the evening, celebrate with a farewell crab kaiseki dinner, followed by a fun Shime parfait experience for a special dessert!
  • Hotel: Fairfield by Marriott Sapporo or similar
  • Meals included: Breakfast, lunch, and dinner

Day 9 – September 22 (Tuesday): Autumn Fest Free Time

• Explore Sapporo at your own pace! Dine, shop, or just relax. Don’t forget to check out the famous Sapporo Autumn Fest for amazing local food and drink! Need other ideas? Ask us for suggestions or optional day tours.
  • Hotel: Fairfield by Marriott Sapporo or similar
  • Meals included: Breakfast, lunch, and dinner

Day 10 – September 30 (Wednesday): Sapporo Free Morning & Return Home

• Explore Sapporo at your own pace! Dine, shop, or just relax. Don’t forget to check out the famous Sapporo Autumn Fest for amazing local food and drink! Need other ideas? Ask us for suggestions or optional day tours.
  • Hotel: None
  • Meals included: Breakfast

This immersive summer journey takes care of every detail, so you can fully relax and savor hands-on culinary experiences, stunning mountain and lakeside scenery, and charming historical towns — all while discovering the heart (and stomach) of Japan.

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Q: What will the weather be like?

A: September in Hokkaido offers crisp, comfortable early-autumn weather—ideal for sightseeing, farm experiences, and outdoor activities. Daytime temperatures typically range from 15–22°C (59–72°F), with cooler mornings and evenings, especially in rural and mountainous areas such as Furano, Biei, Lake Akan, and Mt. Asahidake, where temperatures can dip to 10–18°C (50–64°F).
Cities like Sapporo and Chitose are slightly warmer and pleasantly mild, averaging 18–23°C (64–73°F). This time of year brings lower humidity than summer, clear skies, and the first hints of autumn foliage. You may encounter occasional light rain, so layers and a light jacket are recommended—particularly for evenings and alpine locations.

Q: Is this tour suitable for all fitness levels?

A: Absolutely! We can accommodate all types of guests on this tour. If you require special consideration, such as a wheelchair, please let us know in advance.

Q: Will there be free time to explore on our own?

A: Yes. There are periods of unstructured time built into the itinerary, including a full free day and morning in Sapporo.

Q: Are all meals included in the tour?

A: The tour includes 23 exceptional meals: 9 breakfasts, 7 lunches, and 7 dinners. Meals during free time at the end of the tour are on your own so you can explore local specialties at your own pace.

Q: What kind of accommodations are included?

A: You’ll stay in a selection of carefully chosen, comfortable Western-style hotels and Japanese ryokan (inns) throughout the tour, ranging from modern city hotels to scenic resort-style properties and traditional inns. All hotels are selected for their quality, location, and relaxing atmosphere after a full day of sightseeing and culinary adventures.

Q: Are flights included?

A: Yes, roundtrip international airfare from Honolulu to Japan, as well as domestic flights within Japan, are included in the Full Package. If you would like to arrange your own airfare or are interested in extending your dates in Japan, you can select the Land Package.

Q: How big are the tour groups?

A: This group is limited in size (30 participants) to ensure the best accommodations and restaurants, a comfortable pace, and personalized service from your guide and escort.

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Download Application Form (PDF)

Download Terms and Conditions Form (PDF)